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Packaged Foods Course
Introduction
Getting Started (2:31)
Creating a Business Plan / Validation
Business Plan (2:01)
Special Considerations (21:22)
Validating Your Product (1:09)
Resources
Navigating the Permitting Process
Production Process & Permitting (3:39)
Cottage Food Permit Application
WSDA Food Processor Application
Packaging and Labeling
Overview (50:52)
Case Study (40:40)
Getting Out There
Overview
Panels (39:35)
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Validating Your Product
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